In Formentera there are many restaurants scattered throughout the island. You can try fish and seafood dishes, paella and rice, if you prefer italian and argentinian restaurant also you can try pizza and meat dishes. Our Formentera local's dishes are: Payesa salad with dry fish, lobster, potatos and fied egg, squid brut with sobrasada and for dessert: greixonera and flaó. Try them in one of following local restaurant:
AREA LA MOLA
LA ISLA PEQUEÑA restaurant, specializes in a typical food island, rice and fish. It is located in the village of Mola.
AREA EL MIRADOR
Namesake restaurant, EL MIRADOR offers salads, paella, fish but also a unique landscape on the island.
AREA ES CALÒ
RAFALET CAN and CAN PASCUAL, in the same fishing village, two wonderful restaurants specializing in fresh fish and paella.
ARENALS ZONE
In the homonymous beach of ELS ARENAL, to eat paella, fish, and lobster.
AREA PLAYA DE MITJORN
PLAYA REAL restaurant, quiet and right on the beach . Perfect to enjoy fish, shellfish, and the typical creamy spinach.
AREA SANT FERRAN
Within the country there are a lot different: pizza and pasta from MACONDO, typical kitchen and paella at FONDA PEPE, meat in LA TORTUGA.
AREA SAN FRANCESC
On the road from Sant Ferran in Sant Francesc, ES GAVINU recommended restaurant for international cuisine
AREA ES PUJOLS
Plenty of restaurants in this area we recommend EL CAMINITO for its meat and for its Creole cuisine International, EL GAUCHO for typical Italian and Argentine cuisine, SA PALMERA for paella, fresh fish and meat , PINATAR for risotto and fish.
ILLETAS ZONE
There are many expensive restaurants in Illetas, among these we recommend ES MOLI 'DE SAL, TANGA in Levante beach, and PIRATA, all for fresh fish, paella and lobster.
AREA CALA SAONA
On the road to Cala Saona, from San Francisco, in the intersection with Cap de Barbaria ES CAP Typical restaurant with local kitchen as a payesa salad and fresh fish.
